TURPIN, (PIERRE JEAN FRANCOIS) - CONFIRMING THAT FERMENTATION IS CAUSED BY LIVING ORGANISMS.

Mémoire sur la cause et les effets de la fermentation (I) alcoolique et acéteuse. (Premiere-Deuxieme Partie).

(Paris, Bachelier), 1838. 4to. No wrappers. In: "Comptes Rendus Hebdomadaires des Séances de L'Academie des Sciences", Tome VII, No 8. Pp. (369-) 446. Turpin's paper: pp. 369-402.


First apperance. In this importent paper Turpin confirmed, by experiments, Schwann's theory of fermentation, that yeast is a living organism that reproduces by budding, as did Cagniard-Latour. Turpins work was later (1840) published with plates.

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